The transformation of Bairrada into a quality winemaking region dates back to the 19th century, although the production has existed since the 10th century. The first practical result of the investments made at that time, for improving the cultivation and winemaking techniques, was the creation of sparkling wine in 1890.

Bairrada was one of the first Portuguese regions to make sparkling wine, and it is still, today, considered the most important region of the country regarding the production of this wine.