Description
Tasting Notes from Pinto Wines |
|
Colour | Ruby color |
Nose | |
Palate | |
Fact Sheet |
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Size | 75 cl |
Grape Variety | Cabernet Franc 100 % |
Alcohol % | 13.5% |
Style | Souplesse & fruits rouges |
Estate/Producer | |
Country | France |
Region | Val de Loire |
Vintage | 2021 |
Vinification | After destemming and complete sorting of the harvest, fermentation of the musts begins spontaneously thanks to native yeasts. Vatting lasts 10 to 15 days under constant control of vinification temperatures. This process promotes the fruity expression of Cabernet Franc. Bottling takes place around Easter. |
Closure | Natural cork |
Cellaring/Ageing Potential |
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