Tasting Notes from Pinto Wines |
|
| Colour | Gold colour |
| Nose | Nose of ripe yellow apple, fine quince fruit, some peach |
| Palate | Juicy, full-bodied, elegant, fresh structure, lemony touch on the palate, sticks well. |
Fact Sheet |
|
| Size | 75 cl |
| Grape Variety | Chardonnay |
| Alcohol % | 13.5% |
| Style | |
| Estate/Producer | Weingut Knoll |
| Country / Region | Austria / Niederosterreich-Wachau |
| Vintage | 2023 |
| Vinification | The grapes are harvested by hand and when they reach the winery, they macerate for 4 to 6 hours and are then gently pneumatically pressed. Fermentation takes place spontaneously in large wooden casks and steel tanks and spends 3 months with its lees. |
| Cellaring/Ageing Potential | |
| Closure | Screw cap |


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