The varieties Jeff grows are all from the south of France, and on his estate located in Puimuisson (a few kilometers from Beziers), the vines coexist with thousands of fruit trees to promote biodiversity. From this base, each vintage offers a range of unique cuvées. Wines he invents at any time following his intuition and that only go onto the market when he considers them representative of the character of the place. Specifically, Mas Coutelou L’Oublié Version is a wine made from Syrah, Carignan and Cinsault vines.
Mas Coutelou L´Oublié
€35.00
Description
Tasting Notes from Pinto Wines |
|
| Colour | ruby dark color |
| Nose | ripe red and black fruits, autumn leaf, liquorice and spice |
| Palate | crunchy red and dark fruits with earhty, leafy mushrooms young and mature at the same time chewy tannins balanced by sharp acidity |
Fact Sheet |
|
| Size | 75 cl |
| Grape Variety | Syrah, Carignan, Grenache, Mourvedre |
| Alcohol % | 14.5% |
| Style | fully mature red |
| Estate/Producer | Mas Coutelou |
| Country | France |
| Region | Languedoc |
| Vintage | Non-vintage |
| Vinification | multiple vintages are blended going back to 2001 |
| Closure | Natural Cork |
| Cellaring/Ageing Potential | drink now |
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