Maretti Langhe Rosso


This is a fantastic blend of Barbera and Nebbiolo sourced from younger vineyards within the area of production of the villages of Barbaresco and Barolo given the Langhe Appellation. Fragrant, lifted fruits of the forest overlaid by notes of dried herbs, some leather and aniseed. This is a medium bodied wine, very well balanced with plush fruit character, sandy tannins and a lovely fresh clip of acidity delivering excellent Italian drinkability. Very approachable wine that will match brilliantly with food as well being great on its own. I can only think of Pasta, pasta and Pasta. Pizza would work perfectly too!



Tasting Notes from Pinto Wines

Colour Dark brick red
Nose Juicy red fruits, plenty of spice, ginger biscuit, touch of saddle leather
Palate Medium bodied, fleshy tannin, ample fruit, balanced acidity and a dry finish tinted with cherry pip and dried herb

Fact Sheet

Size 75 cl
Grape Variety 70% Barbera 30% Nebbiolo
Alcohol % 13.5%
Style Dry Medium Bodied
Estate/Producer Danilo Drocco
Country Italy
Region Piedmont
Vintage 2018
Vinification Vinified separately with each parcel naturally fermented in stainless steel. The Nebbiolo is separated from skins, whilst the Barbera receives a further week maceration. The fruit is matured independently in a mix of small French oak casks and large Slavonian oak for 8 months before blending and a further four months ageing in large oak casks.
Closure Diam Cork
Cellaring/Ageing Potential Drink now with ageing potential up to 5 years


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