Monteabellón 14 Meses Ribera Del Duero

28.00

This Monteabellón 14 months is a wine made 100% with Tempranillo grapes from the highest altitude vineyards, located on sandy loam soils with clay and limestone. After a classic vinification, with 25 days of maceration, it is aged for 14 months in barrels of 70% French oak and 30% American . At Bodegas Monteabellón they use the latest oenological techniques to guarantee careful preparation throughout the process, maintaining stable levels of temperature and humidity.  Smells of dark, ripe and very rich fruits. Unbelievably full-bodied and the finish is lasting and very long. This 100% Tempranillo is a complex wine that is already very enjoyable to drink, but will continue to develop splendidly over the next few years. Elegant and chocolate all over this wine.

A shout to Declan & Mairead as they recommended this lovely addition to Pinto Wines!

Description

Tasting Notes from Pinto Wines

Colour intense cherry color with garnet edge
Nose Aroma of candied fruit, sweet spices perfectly integrated with quality wood, making it elegant
Palate Very tasty in the mouth, powerful and fruity, with ripe tannins. Chocolate comes to mind

Fact Sheet

Size 75 cl
Grape Variety 100% Tempranillo
Alcohol % 14%
Style Full Bodied and elegant red
Estate/Producer Bodegas y Viñedos Monteabellón
Country Spain
Region Ribera Del Duero
Vintage 2016
Vinification Classic winemaking, with 25 days of maceration and aged for 14 months in barrels of French and American oak
Closure Natural cork
Cellaring/Ageing Potential Ready to drink but with great ageing potential

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