These gorgeous sardinellas ( baby sardines) are caught at dawn in the Ria de Arousa by the traditional art of “Xeito” during a short 2-3 week season. Straight off the boat, they are roasted then lovingly packed by hand.
Sardines with padrón pepper
€9.00
Description
Product Details |
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| Ingredients | Sardina Pilchardus, olive oil,(32.8%), Padron pepper and salt, May contain traces of Mollusc and Crustacean. |
| Origin | Spain |
| Packaging | 115 gr |
| Allergens | Whitout glutten; Allergens in bold. |
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